Featured Drink
Pumpkin Hojicha Latte
A cozy fall twist on tradition — smooth, roasted Japanese hojicha green tea blended with our housemade pumpkin syrup for a toasty, comforting latte that’s warm, nutty, and unmistakably autumn.

Stop by our café at 702 Hancock St. and order one today!

Coffee of the Week
Mexico Chiapas Tzeltal Tzotzil Organic
Grown in the lush highlands near the El Triunfo Biosphere Reserve, this organic coffee captures the richness of southern Mexico in every sip. Expect smooth notes of caramel, milk chocolate, and a hint of citrus, balanced by a mellow, creamy acidity. The finish lingers sweetly—brandy-like with touches of smoky caramel and vanilla.
Available in bags or bulk!