YANCEY'S FANCY BERGENOST. An artisan cheese made in Corfu, New York by Yancey's Fancy Cheese. The cheese is a buttery triple cream Norwegian style cheese, made with imported cultures, and won the 1999 Gold Medal in the New York State Fair Cheese Competition. It is a cream-colored, soft cheese encased in a dark green wax shell and tastes mild and very rich. Perfect paired with some crackers, green grapes and a hearty red New York wine.